Making Technology Tasty
December 13, 2023
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On today’s episode of Dana Delivers, Dana sits down with longtime friend and restaurant technology expert Bill Linsey. Bill tells Dana a bit about his experiences, how the restaurant industry could benefit from technology and how his newest venture COGS-Well’s comprehensive recipe and inventory management system is poised to stir up the way restaurants do business. Hospitality has lagged a little behind other industries when it comes to adopting new technologies, but that won’t be the case for much longer if Bill has his way.
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About the Author
Dana Zukofsky
Dana Zukofsky is the Restaurant, Franchise & Hospitality Practice Leader at Aprio, providing advisory, accounting and consulting services to help foster profitability and growth.
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