Dana Delivers

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Ever noticed the lack of options food service workers have when they face a catastrophe like a broken limb or a house fire? In today’s episode of Dana Delivers, Jen Hidinger Kendrick, co-founder of Giving Kitchen, talks about the beginning of the organization, who and how it helps, and how listeners can contribute to the cause – financially or otherwise. Jen also touches on the importance of community, especially to Giving Kitchen’s mission.

Get the full show notes and more resources at https://www.aprio.com/category/dana-delivers/

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In today’s episode of Dana Delivers, Lauren Fernandez, CEO of Full Course, discusses the importance of helping diverse restaurant owners with their development and growth, not just investment. She also speaks on the lack of fair capital, how education makes a difference to all business owners, and how food connects people of all cultures in a unique way.

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Restaurant owners walked away from the pandemic with plenty of a-ha moments and lessons learned. But for Chris Johnson, there…

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As a member of a family franchising legacy, Susan Black-Beth cultivated a successful career as a franchise licensee, operator and…

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It’s been a long two years for the restaurant business — but according to our guest, Jim Balis, there is…